Nigerian Egusi Soup Recipe

The Nigerian Egusi soup, prepared with melon seeds, is prepared by most tribes in Nigeria in many different ways. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Egusi soup is also one of the most popular soups, if not the most popular for all Nigerians and non-Nigerians that like Nigerian fufu recipes. The recipe detailed on this page is what I call the Caking...

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Nigerian Moi Moi Recipe

Moi Moi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink to wash it down. Due to its popularity, Moi Moi is often served at parties, dinners and other special occasions. Ingredients I usually cook Moi Moi in a large quantity...

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Nigerian Breadfruit Porridge (Ukwa) Recipe

Nigerian breadfruit is in a food class of its own. I was not sure where to put it but finally settled for beans section because breadfruit seeds are most similar to beans. It is known as Ukwa in Igbo and the scientific name is Treculia africana. Ukwa is such a versatile food with a natural delicious flavour. It can be cooked plain without any ingredient, not even salt and it will taste great...

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Nigerian Chin Chin Recipe

Chin Chin is a crunchy deep-fried snack that originated from Nigeria. It is an ideal light refreshment for you and your guests. The Nigerian Chin Chin can last for weeks if stored in an airtight container. With no baking involved in this recipe, Chin Chin is one of the easiest Nigerian snacks to make. To make some Nigerian Chin Chin, you will need the following ingredients. Ingredients for...

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Nigerian Coconut Candy Recipe

There are many snacks/desserts referred to as coconut candy but the sweet chewy Coconut Candy discussed here is the one we make in Nigeria. Though some work goes to grating the fresh coconut meat into tiny pieces, the snack itself is very simple to make. Ingredients • 1 head fresh coconut with the juice • 200g icing sugar (powdered sugar) Water Before you make the Nigerian Coconut Candy •...

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